Meals during a Tanzania safari and water are generally safe, but there are some important considerations to keep in mind to ensure a comfortable and healthy dining experience.

1. Meals on Safari: Meals provided by lodges and camps are typically clean, well-prepared, and safe to eat. These establishments often employ experienced chefs who cater to the diverse dietary preferences and requirements of their guests. You can expect a variety of delicious dishes, including international and local cuisines. Common meals may include freshly grilled meats, fresh fruits and vegetables, and flavorful soups and stews.

2. Hygiene and Food Safety: Nature Responsible Safari  prioritize food safety and adhere to strict hygiene standards. The staff is trained in food preparation and handling to minimize the risk of foodborne illnesses. Utensils, cookware, and serving equipment are cleaned thoroughly, and water used in food preparation is typically purified to ensure it’s safe for consumption.

3. Water on Safari: It’s essential to be cautious about the water you consume while on safari. In Tanzania, tap water is generally not safe to drink, and even in lodges and camps, it’s recommended to drink bottled or purified water. Most reputable safari accommodations provide complimentary bottled water, which you should use for drinking and brushing your teeth to avoid potential stomach issues.

4. Stomach Problems: While safari operators take precautions to ensure food and water safety, it’s always a good practice for travelers to be mindful of what they consume. Stomach problems, such as traveler’s diarrhea, can occur due to various factors, including dietary changes, unfamiliar foods.

To minimize the risk of stomach problems:

• Drink bottled or purified water: Avoid tap water and use safe water sources provided by your accommodation.

• Avoid raw or undercooked foods: Stick to well-cooked meals, and choose fruits and vegetables that can be peeled or are cooked to reduce the risk of contamination.

• Avoid street food: Don’t eat street food when your on a city tour 

• Practice good hand hygiene: Wash your hands before meals and after using the restroom, and use hand sanitizers when necessary.

• Take necessary medications: Some travelers opt to take over-the-counter or prescribed medications to prevent or manage stomach issues. Consult with a healthcare professional before your trip.

• Moderation: While indulging in new and delicious cuisines is part of the adventure, overeating or consuming excessive alcohol can sometimes lead to digestive discomfort. Eat in moderation.